Chicken a la King

Ingredients:
1/4 Cup margarine or butter
1 Cup sliced fresh mushrooms
1/3 Cup flour
1 3/4 Cup Milk
1 Cup Chicken Broth
2 Cups cubed cooked chicken
1/4 Cup pimento (optional)
2 T Chopped green pepper
1/2 tsp. salt
1/4 tsp. pepper (white if possible)

Method:
In a saucepan, melt margarine. Add mushrooms and green pepper, cook until tender. Stir in flour, salt and pepper. Add milk and broth all at once. Cook till thickened and bubbly. Cook and stir once minute more. Stir in chicken and pimento. Heat through. Serve on toast points or puff pastry shells. Serves