Boterkoek (1)

INGREDIENTS:

160g cups flour
125g unsalted butter
125g sugar
pinch of salt

(you can also add a bit of ginger! or 1/2 tbsp of almond extract!---optional)

INSTRUCTIONS:

Preheat the oven to 350C/180F.Put all the ingredients in a bowl and mix well. 

Roll the mixture into a nice ball of dough. 

Press the dough into a small square or round cake pan. 

Bake for about 25 minutes till the top gets golden brown!